El rincón de la masa madre
Boulangerie artisanale, sans produits chimiques.
Fermentation lente au levain.
Pain au blé noir.
Alfajores.
Gâteaux et pâtisseries exquis.
Lunes a viernes: 08:30h a 20:30h. Sábados: 09:00h a 21:00h
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